Cauliflower

The Cauliflower from the Sele Plain Sweet Clementina are presented in a GDO with an innovative packaging, certified according to the Vaschette Bestack protocol. This ensures compliance with the strictest parameters of food safety and environmental sustainability. read more

The Igp Cauliflower from the Sele Plain and DolceClementina are being introduced in Gdo today with an additional added value: an innovative, eco-friendly packaging certified according to the "Vaschette Bestack" protocol. These two horticultural excellences from Italy - produced by Op - are now offering a sustainable packaging solution. read more

AGF Monitor compares weekly price trends of avocados, cauliflower, Galia melons, oranges, cucumbers, and vine tomatoes based on online listings. Prices are monitored by Supermarktscanner.nl. The price survey is conducted at the end of the week. Avocado Click here to enlarge Hoogvliet offers a read more

In addition to German cauliflower from overwinter production, cauliflower from the Benelux region and France is also available at the market, causing prices to decrease. In the current 17th week, a 6-pack of cauliflower from France costs an average at the German wholesale markets. read more

The winter cauliflower harvest has quietly begun at P.N. Slagter in Andijk. "We started two weeks later than last year. This year, we are also facing drought conditions. We are currently irrigating heavily, but rain is always better for growth," says Ruud Slagter. The delayed start also means that the read more

"According to forecasts prepared on March 1st, 2025, French cauliflower production is estimated at 172,000 tons for the 2024-2025 marketing year, which is 19,800 tons less than in 2023-2024. Production was particularly low in January and February due to the weather. In February 2025, prices were..." read more

The Sipo price list expansions continue. After the recent launch of the colorful Sipomodoro cherry tomatoes, it is now the fresh vegetable pestos that are expanding the range, with the introduction of two new varieties, the cherry tomato pesto and the cauliflower floret pesto. This range now includes 8 varieties. read more

A crowded Aula Magna, of the Agricultural Technical Institute G. Fortunato in Eboli, enthusiastically welcomed the new Consortium for the protection of the Piana del Sele IGP Cauliflower, recently recognized by ministerial decree. The presence of journalists, producers, and packers highlighted the importance of this event. read more

In December, Michelin-starred chef Davide Oldani had already recognized its value. Now, just a few months later, even Italian organized large-scale distribution enthusiastically welcomed the Cauliflower from the Plain of Sele IGP, a recent new entry among the Protected Geographical Indications. read more

The March rains in the province of Almeria have been favorable for certain woody crops and cereals but harmful to watermelon, melon, cauliflower, and broccoli. ASAJA Almeria is closely monitoring the situation and emphasizing the importance of having agricultural insurance to cope with these challenges. read more

The heavy rainstorm of the past week has caused damage worth 13 million euros to the irrigated agriculture in Murcia, with over a thousand hectares of vegetables flooded, especially lettuce, broccoli, cauliflower, and artichoke.

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The Ministry of Agriculture, Food Sovereignty and Forestry has officially recognized the Consortium for the Protection of the Piana del Sele IGP Cauliflower, following the registration of the Protected Geographical Indication in the Official Journal of the European Union on July 2, 2024. read more

The Ministry of Agriculture, Food Sovereignty, and Forestry has officially recognized the Consortium for the Protection of the Piana del Sele Igp Cauliflower, following the registration of the Protected Geographical Indication in the Official Gazette of the Union on July 2, 2024. read more

Peloton Produce grows cauliflower in both Lincolnshire and Cornwall. Nigel Clare from the company stated that currently everything is going well, with demand matching sales. This is attributed to the colder weather conditions in both Cornwall and Lincolnshire over the past 7 days. "At the end of last year..." read more

Deliveries of cauliflower from Italy were the most common, followed by cauliflower from Spain. There were also some deliveries from France, but they only reached Frankfurt, Hamburg, and Cologne, and were completely absent in Munich and Berlin. According to the BLE (Federal Office for Agriculture and Food), availability had increased... read more

Ostatnie zmiany cen na rynku świeżych produktów rolnych wykazały zauważalne wahania, szczególnie w przypadku jabłek i warzyw. Jabłka odmiany Egremont Russet zanotowały spadek średniej ceny za kilogram z £1.36 w poprzednim tygodniu do £1.20. Ten spadek o 12% wskazuje na potencjalną zmianę. read more

Growers of British winter cauliflower are getting more and more frustrated with supermarkets giving preference to imported products over domestic supply. read more

Niektóre wahania temperatury w Kalifornii mogą oznaczać ograniczone dostawy warzyw w przyszłości. W Thermal, gdzie Baloian Farms uprawia swoje mokre warzywa, w tym liściaste warzywa, kalafior, seler i inne, temperatury niedawno wzrosły. "W zeszłym tygodniu było około 70 stopni Fahrenheita w górę do niskich"

Some temperature fluctuations in California could mean some tighter vegetable supplies ahead. In Thermal, where Baloian Farms has its wet vegetable crops including leafy greens, cauliflower, celery, and more, temperatures have recently risen. "Last week it was in the high 70s°F to low" read more

The new campaign for agretti has started, with the first arrivals for the Sabrosa Lucana strawberry. The commercialization of oranges continues, with a preference for smaller sizes. There is an increasing demand for cauliflower and broccoli. The campaign for common clementines from the South is coming to an end. read more

The Duchy College Cornish autumn and winter cauliflower trials recently attracted around 70 attendees, including growers, agronomists, packers, and breeders. This annual event allows participants to evaluate new cauliflower and brassica varieties from leading seed houses. It also facilitates networking and knowledge sharing within the industry. read more