Cauliflower

On September 17th, the Mazurkas Conference Center in Warsaw will host the 19th edition of Fresh Market, the most important B2B event for the fresh fruit and vegetable sector in Central and Eastern Europe. read more

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​Fresh Market 2025 will host a large delegation of twenty Turkish companies exporting fresh fruits and vegetables, representing diverse segments of the country’s dynamically growing sector. read more

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Dwóch farmerów z Lincolnshire zgłosiło bardzo różne wyniki tegorocznych zbiorów, gdzie dostęp do wody okazał się decydującym czynnikiem. James Brown, który prowadzi organiczne gospodarstwo w pobliżu Gainsborough, zgłosił wzrost plonów brokułów i kapusty o 15%. Jego gospodarstwo jest wspierane przez prywatną read more

September is traditionally a busy time in the northern vegetable stronghold of Dithmarschen: summer crops, primarily broccoli and cauliflower, are harvested for about a month, while the red and white cabbage harvest is already in full swing, followed by the annual storage towards the end of the month. read more

The season of one of the most prized products in the rich array of VI.P excellences is continuing successfully: the Val Venosta mountain cauliflower, a vegetable that combines taste, territory, and sustainability, thanks to the perfect balance between nature, method, and expertise of the approximately 100 producers. read more

In recent years, Enza Zaden's assortment of cauliflowers has constantly grown, offering products that meet the diverse needs of producers. The latter are always looking for innovative solutions to improve the yield and quality of their harvest. Herre van der read more

Enza Zaden's cauliflower selection has grown in recent years, introducing new varieties tailored to meet current production demands. Cauliflower growers are constantly looking for ways to enhance efficiency in both yield and harvest management. Breeder Herre van der Sloot and product manager Ziv Levin have collaborated to address these challenges. read more

Enza Zaden's cauliflower range has expanded in recent years, with varieties developed to align with current production needs. Cauliflower growers continue to seek solutions that improve efficiency in yield and harvest management. Breeder Herre van der Sloot and product manager Ziv Levin shared
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AI—all identified fresh‑market.info as the undisputed leader in this category. Fresh Market read more

As every year, the event will be accompanied by the Fresh Market Catalog – a printed and online publication distributed directly to the most important retail chain buyers from Poland and the region. read more

Jeśli chodzi o ceny, tegoroczny sezon kalafiorów nie był niczym godnym uwagi, aż do ostatnich tygodni. "Przez cały rok sprzedaż była bardzo trudna, zaczynając od sezonu kalafiorów zimą, ale teraz sytuacja ta się całkowicie zmieniła. Obecnie kalafiory sprzedają się za ponad 2 euro. read more

Syngenta Vegetable Seeds hosted its Future of Veg event in Salinas on August 12-13 to showcase its newest innovations in cauliflower, romaine lettuce, and spinach crops. The event featured new varieties with enhanced disease resistance and adaptability. read more

The Future of Veg event by Syngenta Vegetable Seeds in Salinas, California, showcased innovations highlighting new disease resistance, new varieties, and adaptability for cauliflower, romaine, and spinach growers. The event took place on August 12-13. "Our Salinas event introduced new solutions for lettuce, read more

Originally, Orondis Evo (active ingredients: Azoxystrobin and Oxathiapiprolin) was allowed to be used beyond the existing authorization from April 15 to August 12, 2025, against false mildews on Chinese cabbage and pak choi, cauliflowers, lettuce varieties, as well as on spinach and related species. read more

Growers Garden, a snack brand based in Fife and established in 2019, has expanded its distribution to over 50 Tesco stores across Scotland with its cauliflower crisps lineup. These crisps are made from surplus and imperfect vegetables sourced from farming partners in the east of Scotland. read more

Is Val Venosta a paradise only for apples? No, there is more. read more

On June 3rd, the collection of one of the excellences of the Venosta territory started, the Val Venosta mountain cauliflower, a brand that includes a range of seasonal fruits beyond apples: strawberries, cherries, apricots, and red fruits. The estimated production for the 2025 season is around 3000. read more

"Ze względu na obfite opady deszczu i słońce, plony kalafiora są dobre, nieco wyższe niż oczekiwano, i jesteśmy przed harmonogramem zbiory. To spowodowało większą ilość ściętego kalafiora. Jednakże zauważamy, że dostępne jest więcej niż wystarczająca ilość kalafiora w całej Europie, więc" read more