Fennel

One of the leading vegetable nurseries in Emilia Romagna, Vivai Garattoni Umberto in San Mauro Pascoli, produces around 100 million plants every year. The main products are leaf vegetables, fennel, celery, and brassicas. There is also the organic division.  read more

"We are the first Italian region to produce clementines with and without Protected Geographical Indication (PGI). The areas dedicated to the production of bergamots, oranges, mandarins and kiwis are also increasing. With regard to horticultural production, the fennel of Isola Capo Rizzuto PGI,
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"We may be countertrending, but this year we have actually doubled our fennel crops by adding 15 hectares," reports Chistopher Bernardi from Bernardi Ortofrutta in Rimini. "We believe in this product a lot and our company is located near the processing facility. We have 110 hectares in total,
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Good at any time is precisely the claim that accompanies the brand, referring not only to the presence of Paolillo fennel on the table all year round but also to the care dedicated to each stage of the production chain, and to the versatility of this vegetable rich in nutritional properties that make it
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At Fruit Logistica the novelties of Paolillo. “We present the new slogan on our fennel, Good at any time,' says sales manager Ciro Paolillo. And we have also done this with the sticker that is applied to every single piece. read more

Bad weather has created some imbalances in the fruit and vegetable market. Cauliflower prices are soaring, doubling in some markets in the face of high demand and low supply due to frost; tomato quotations are also on the rise. Artichoke campaigns continue to be subdued,
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